Cinnamon Roll Bunnies

cat:faqs cat:recipes collection:rolls color:#F89ABA cook-time:25 mins makes: 4 servings prep-time:15 mins

How to Bake

  • Thaw Cinnamon Rolls overnight in the fridge.
  • Preheat the oven to 375 degrees.
  • Unroll the first ring of the Cinnamon Roll and detach from the rest of the roll by cutting with a knife.
  • Cut the detached dough strand into two pieces and use to form two ears on top of the remaining Cinnamon Roll.
  • Once all formed, place on a baking sheet in the oven for 18-25 minutes or until golden brown.
  • Warm the provided icing packet in a cup of hot water and then slather each bunny roll.
  • Top the "face" of each bunny with a miniature chocolate chip for eyes.
  • Enjoy!

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