FREE Shipping on ALL Continental US orders!

recipes

Pull-Apart Cheesy Biscuit Christmas Tree

Prep time 10 mins

Makes 8 servings

Pull-Apart Cheesy Biscuit Christmas Tree

Ingredients

  • 2 boxes of Mason Dixie Biscuits, thawed
  • 4 cloves minced garlic
  • 2 Tbsp. butter
  • 2 Tbsp. olive oil
  • 1 tsp. chopped fresh parsley
  • 1 tsp. chopped fresh thyme
  • 1 C. grated mozzarella cheese
  • Salt, parmesan, and red pepper flakes to taste

How to Bake

  • Thaw biscuits overnight in the fridge
  • Preheat oven to 375 degrees. Combine garlic, butter and oil in a microwaveable bowl and heat on high until butter is melted, about 20-30 seconds in microwave. Stir in chopped parsley and thyme
  • Cut each biscuit in half. You should end up with 24 half biscuits
  • Roll each half into a ball shape, approximately the size of a golf ball and place on a parchment-lined cookie sheet in the shape of a Christmas tree. Leave about ½-inch of space between each biscuit ball
  • Brush the herb mixture onto the dough using a pastry brush. Stuff shredded mozzarella cheese in the spaces between the biscuits. Sprinkle salt, parmesan cheese and red pepper flakes to taste
  • Bake 14-16 minutes until golden brown
  • Serve with warmed marinara sauce and enjoy!

Become Part Of The Mason Dixie Fam!

Which ranges are you Interested In?

Free shipping available at checkout

You've qualified for free shipping

You're $${ formattedFreeShippingDifference } away from free shipping!

You've qualified for free shipping